Cook like a legend with this shallow cast iron casserole, crafted at Le Creuset’s original French foundry. Its wide, flat base and shallow sides make it perfect for browning, simmering, stir-frying, or even baking. Designed to enhance caramelisation, it turns everyday meals into irresistible, flavour-packed dishes.

Features

• Stay cool: Heat-resistant knob (up to 260°C) for safe handling, even with oven gloves
  
• Quick cleanup: Smooth enamel interior makes washing up a breeze
  
• Easy handling: Large, comfortable handles allow seamless transfer from hob to oven to table
  
• Versatile cooking: Suitable for oven, hob, induction, or under the grill
  
• Even cooking: Cast iron retains heat for consistent browning and keeps food warm longer
  
• Locks in moisture: Tight-fitting lid enhances flavours and keeps dishes perfectly cooked
  
• Vibrant design: Available in a range of colours to brighten any kitchen
  
• Safe cooking: Use steady, low to medium heat to protect the cast iron and achieve the best results
  
• Trusted quality: Made from premium materials to the high standards Le Creuset is known for

Specifications

• Dimensions: 35.2 x 27.8 x 11.9; Depth: 4.8cm
  
• Capacity: 2.2L
  
• Material: Enamelled Cast Iron
  
• Temperature Range: -23℃ to 260℃
  
• Manufactured in: France
  
• Guarantee: Lifetime
  
• Heat source: Grill, oven, electric hob, ceramic glass cooktop, gas hob, induction hob
  
• Freezer Compatible

Care

• Allow the product to cool before cleaning and wipe away any food residue; soak in warm, soapy water for stubborn bits.
  
• Avoid abrasive cleaners or harsh scrubbing tools, and dry thoroughly before storing.
  
• Casseroles and lids with standard handles are dishwasher-safe; lids with gold, iridescent, copper, or black nickel knobs should be hand-washed to maintain their finish.