Wusthof Artisan Rotoku Knife 17cm
The WÜSTHOF Artisan Rotoku fuses a European-style chef’s knife with its timeless Japanese counterpart, the Santoku. Versatile in shape, weight, and edge, this one-of-a-kind knife is designed to handle virtually any kitchen task with precision and ease.
From chopping fresh herbs and dicing fruit and vegetables to filleting fish and portioning roasted meats, the Rotoku is an exceptional all-rounder. Its sharp, wide blade allows for both robust cuts and wafer-thin slices, while the dimples along the edge create small air pockets to reduce friction and help food release cleanly from the blade.
The Green Beech handle, with burl grain inspired by the thyme fields and vineyards of Provence, showcases the natural beauty of the wood and ensures each knife is truly unique.
Features
- Blade length:17cm
- Hybrid design combining the versatility of a chef’s knife with the precision of a Santoku
- Wide blade supports both robust chopping and fine, wafer-thin slicing
- Dimples along the blade create air pockets for smoother, lower-friction cutting
- Hardened to 58 Rockwell for a long-lasting and easily restorable edge
- Extraordinary sharpness achieved through WÜSTHOF’s specialised sharpening process and finished with a final hand polish
- Fine-grained Green Beech wood handle inspired by the landscapes of Provence
- Handle is stabilised with high-pressure resin infusion for durability and resistance to moisture and humidity
- Natural wood grain ensures each knife is unique
- Etched with the WÜSTHOF Artisan Collection seal: “Passion, Patience, Perfection”
- Full tang for stability and optimal balance
- Full bolster with finger guard for safety and control
- Ergonomically shaped handle for comfort and precision
- Designed for professional chefs and home cooking enthusiasts
- Knife sharpening service available in Australia
Care Instructions
A sharp knife is a safe knife. Maintain the edge of your knives using a honing steel or other honing device to help keep a refined edge between uses.
When your knives begin to feel dull or blunt, use a sharpening tool to restore the blade and keep it ready for food preparation.
This range is not suitable for dishwasher cleaning. For best results, hand wash with warm soapy water and dry immediately with a soft cloth.
|
*New QLD & SA Knife and Controlled Item Laws If you order a knife on our website with a Queensland or South Australia shipping address then we will place the order on hold and send you an email with a proof of age check via the Real ID app. Please follow the instructions to complete the check with photo ID and once confirmed we will send your order asap. See details |
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Wusthof Artisan Rotoku Knife 17cm
Wusthof Artisan Rotoku Knife 17cm
The WÜSTHOF Artisan Rotoku fuses a European-style chef’s knife with its timeless Japanese counterpart, the Santoku. Versatile in shape, weight, and edge, this one-of-a-kind knife is designed to handle virtually any kitchen task with precision and ease.
From chopping fresh herbs and dicing fruit and vegetables to filleting fish and portioning roasted meats, the Rotoku is an exceptional all-rounder. Its sharp, wide blade allows for both robust cuts and wafer-thin slices, while the dimples along the edge create small air pockets to reduce friction and help food release cleanly from the blade.
The Green Beech handle, with burl grain inspired by the thyme fields and vineyards of Provence, showcases the natural beauty of the wood and ensures each knife is truly unique.
Features
- Blade length:17cm
- Hybrid design combining the versatility of a chef’s knife with the precision of a Santoku
- Wide blade supports both robust chopping and fine, wafer-thin slicing
- Dimples along the blade create air pockets for smoother, lower-friction cutting
- Hardened to 58 Rockwell for a long-lasting and easily restorable edge
- Extraordinary sharpness achieved through WÜSTHOF’s specialised sharpening process and finished with a final hand polish
- Fine-grained Green Beech wood handle inspired by the landscapes of Provence
- Handle is stabilised with high-pressure resin infusion for durability and resistance to moisture and humidity
- Natural wood grain ensures each knife is unique
- Etched with the WÜSTHOF Artisan Collection seal: “Passion, Patience, Perfection”
- Full tang for stability and optimal balance
- Full bolster with finger guard for safety and control
- Ergonomically shaped handle for comfort and precision
- Designed for professional chefs and home cooking enthusiasts
- Knife sharpening service available in Australia
Care Instructions
A sharp knife is a safe knife. Maintain the edge of your knives using a honing steel or other honing device to help keep a refined edge between uses.
When your knives begin to feel dull or blunt, use a sharpening tool to restore the blade and keep it ready for food preparation.
This range is not suitable for dishwasher cleaning. For best results, hand wash with warm soapy water and dry immediately with a soft cloth.
|
*New QLD & SA Knife and Controlled Item Laws If you order a knife on our website with a Queensland or South Australia shipping address then we will place the order on hold and send you an email with a proof of age check via the Real ID app. Please follow the instructions to complete the check with photo ID and once confirmed we will send your order asap. See details |
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
The WÜSTHOF Artisan Rotoku fuses a European-style chef’s knife with its timeless Japanese counterpart, the Santoku. Versatile in shape, weight, and edge, this one-of-a-kind knife is designed to handle virtually any kitchen task with precision and ease.
From chopping fresh herbs and dicing fruit and vegetables to filleting fish and portioning roasted meats, the Rotoku is an exceptional all-rounder. Its sharp, wide blade allows for both robust cuts and wafer-thin slices, while the dimples along the edge create small air pockets to reduce friction and help food release cleanly from the blade.
The Green Beech handle, with burl grain inspired by the thyme fields and vineyards of Provence, showcases the natural beauty of the wood and ensures each knife is truly unique.
Features
- Blade length:17cm
- Hybrid design combining the versatility of a chef’s knife with the precision of a Santoku
- Wide blade supports both robust chopping and fine, wafer-thin slicing
- Dimples along the blade create air pockets for smoother, lower-friction cutting
- Hardened to 58 Rockwell for a long-lasting and easily restorable edge
- Extraordinary sharpness achieved through WÜSTHOF’s specialised sharpening process and finished with a final hand polish
- Fine-grained Green Beech wood handle inspired by the landscapes of Provence
- Handle is stabilised with high-pressure resin infusion for durability and resistance to moisture and humidity
- Natural wood grain ensures each knife is unique
- Etched with the WÜSTHOF Artisan Collection seal: “Passion, Patience, Perfection”
- Full tang for stability and optimal balance
- Full bolster with finger guard for safety and control
- Ergonomically shaped handle for comfort and precision
- Designed for professional chefs and home cooking enthusiasts
- Knife sharpening service available in Australia
Care Instructions
A sharp knife is a safe knife. Maintain the edge of your knives using a honing steel or other honing device to help keep a refined edge between uses.
When your knives begin to feel dull or blunt, use a sharpening tool to restore the blade and keep it ready for food preparation.
This range is not suitable for dishwasher cleaning. For best results, hand wash with warm soapy water and dry immediately with a soft cloth.
|
*New QLD & SA Knife and Controlled Item Laws If you order a knife on our website with a Queensland or South Australia shipping address then we will place the order on hold and send you an email with a proof of age check via the Real ID app. Please follow the instructions to complete the check with photo ID and once confirmed we will send your order asap. See details |
