Feel the difference with this premium Japanese-style Santoku from Wüsthof’s iconic Classic range, designed for precision chopping, slicing and dicing of vegetables, fruit, fish and meat.

Features

• Forged from a single piece of high-carbon stainless steel using Wüsthof’s Precision Edge Technology (PEtec) for superior sharpness and edge retention.
• Ideal size for versatile kitchen tasks.
• Fully forged construction, full tang for balance, and triple-riveted handle for durability and comfort.
• Made in Solingen, Germany — a hub of fine cutlery craftsmanship.

Specifications

• Material: Chromium-molybdenum-vanadium steel (blade)
• Size: 17cm
• Lifetime warranty on all manufacturing faults and defects
• Designed in: Germany
• Made in: Germany

Care

• Keep it sharp: Regularly hone your knife with a honing steel to maintain its edge.
• For a refresh: If the blade becomes dull, use a quality sharpener to restore its precision.
• Easy care: Dishwasher safe, but hand washing is recommended to preserve the blade and handle.
  

*New QLD & SA Knife and Controlled Item Laws If you order a knife on our website with a Queensland or South Australia shipping address then we will place the order on hold and send you an email with a proof of age check via the Real ID app. Please follow the instructions to complete the check with photo ID and once confirmed we will send your order asap. See details